Is Heinz Seriously Good Mayo Garlic Aioli Flavoured Mayonnaise 500mL Gluten Free?
Description
Smooth, creamy aioli-style mayonnaise offering a savory, pronounced flavor and thick, spreadable texture. Commonly used as a sandwich or burger spread, dip for fries and vegetables, or base for dressings and sauces. Customer reviews frequently note rich taste, versatile use, satisfying creaminess, and convenient 500 mL packaging and reliable performance.
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Description
Smooth, creamy aioli-style mayonnaise offering a savory, pronounced flavor and thick, spreadable texture. Commonly used as a sandwich or burger spread, dip for fries and vegetables, or base for dressings and sauces. Customer reviews frequently note rich taste, versatile use, satisfying creaminess, and convenient 500 mL packaging and reliable performance.
Ingredients
<p>Canola Oil [Protected with Antioxidant (307b)], White Vinegar, Water, Free Range <b>Egg</b> (5%), Sugar, Mustard (Including Mustards Seeds), Salt, Garlic Paste (0.9%), Stabilisers (412, 415), Antioxidant (385). <br/><br/><b>Contains: Egg.<br/>May Contain: Soy.</b></p>
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.