Is Helga's Wholemeal Wheat Free?
Why it's not wheat free
- wholemeal wheat flour
- wheat gluten
- cultured wheat flour
- wheat
wholemeal wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wholemeal Wheat Flour (50%), Water, Wheat Gluten, Soy Protein Isolate, Yeast, Vinegar, Iodised Salt, Canola Oil, Cultured Wheat Flour, Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (thiamin, Folic Acid), Processing Aids (soy, Wheat). Contains Soy, Wheat, Gluten.
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About this product
Bread · Loaf


