Is Helga's Wholemeal Wheat Free?
None

Ingredients
Wholemeal Wheat Flour (50%), Water, Wheat Gluten, Soy Protein Isolate, Yeast, Vinegar, Iodised Salt, Canola Oil, Cultured Wheat Flour, Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (thiamin, Folic Acid), Processing Aids (soy, Wheat). Contains Soy, Wheat, Gluten.
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Often paired with Wheat Free
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About this product
Bread · Loaf
Flavor
NuttyEarthyMildSavory
Texture
DenseChewySoft
Commonly used for
BreakfastSandwichSnackingMeal Prep


