Is Hellmann's Big Squeeze Half The Fat Mayonnaise Vegetarian?

Description
Hellmann's Big Squeeze mayonnaise is a product made with cage-free eggs, oil, vinegar, and real mayonnaise. It boasts a creamy flavor and encourages users to savor the flavor. With a focus on reducing waste and plastic, this mayo allows people to use less of it. While no specific information is provided about what people say about the product, it can be inferred that customers appreciate the use of cage-free eggs and the option to minimize their mayo usage. Hellmann's Big Squeeze half the fat mayonnaise offers a thoughtful choice for those looking for a reduced-fat option.

Description
Hellmann's Big Squeeze mayonnaise is a product made with cage-free eggs, oil, vinegar, and real mayonnaise. It boasts a creamy flavor and encourages users to savor the flavor. With a focus on reducing waste and plastic, this mayo allows people to use less of it. While no specific information is provided about what people say about the product, it can be inferred that customers appreciate the use of cage-free eggs and the option to minimize their mayo usage. Hellmann's Big Squeeze half the fat mayonnaise offers a thoughtful choice for those looking for a reduced-fat option.
Ingredients
WATER, CANOLA OIL, MODIFIED CORN & POTATO STARCH, LIQUID WHOLE EGG, SUGAR, SALT, VINEGAR, CONCENTRATED LEMON JUICE, SORBIC ACID (MAINTAINS QUALITY), SPICES, NATURAL COLOUR, NATURAL FLAVOUR AND CALCIUM DISODIUM EDTA (MAINTAINS FLAVOUR).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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