Is Hellmanns Light Mayonnaise Squeezy Large Size Vegetarian?

Description
Hellmann's Light Mayonnaise is a versatile condiment that is perfect for spreading on sandwiches and wraps, grilling burgers, and mixing creamy dips. It is made with 100% cage-free eggs and has only 35 calories and 3.5g of fat per tablespoon. With 60% less fat and calories than regular mayonnaise, it is a healthier option. Additionally, Hellmann's Light Mayonnaise is gluten-free and kosher. People really enjoy the taste of this mayonnaise and commonly use it with shwarma. Overall, Hellmann's Light Mayonnaise Squeezy Large Size provides a convenient and delicious option for preparing fresh salads and simple meals.

Description
Hellmann's Light Mayonnaise is a versatile condiment that is perfect for spreading on sandwiches and wraps, grilling burgers, and mixing creamy dips. It is made with 100% cage-free eggs and has only 35 calories and 3.5g of fat per tablespoon. With 60% less fat and calories than regular mayonnaise, it is a healthier option. Additionally, Hellmann's Light Mayonnaise is gluten-free and kosher. People really enjoy the taste of this mayonnaise and commonly use it with shwarma. Overall, Hellmann's Light Mayonnaise Squeezy Large Size provides a convenient and delicious option for preparing fresh salads and simple meals.
Ingredients
water, rapeseed oil, spirit vinegar, modified corn starch, sugar, salt, free range egg yolk, cream powder (milk), citrus fibre, thickeners (guar gum, xanthan gum), mustard flour, lemon juice concentrate, antioxidant (calcium disodium edta), natural mustard flavouring, paprika extract, sunflower oil
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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