Is Hellmann's Made with Cage Free Eggs Light Mayonnaise, 15 fl oz Jar Gluten Free?
Description
Light, creamy mayonnaise with a mild tang and smoother, thinner consistency than regular mayonnaise. Commonly used as a spread, sandwich condiment, salad binder, dip base and dressing component. Reviewers praise consistent flavor and easy spreading but some note a less rich, thinner mouthfeel compared with traditional mayonnaise in everyday meals.
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Description
Light, creamy mayonnaise with a mild tang and smoother, thinner consistency than regular mayonnaise. Commonly used as a spread, sandwich condiment, salad binder, dip base and dressing component. Reviewers praise consistent flavor and easy spreading but some note a less rich, thinner mouthfeel compared with traditional mayonnaise in everyday meals.
Ingredients
Water, Soybean Oil, Modified Starch (Corn, Potato), Eggs, Sugar, Vinegar, Salt, Lemon Juice Concentrate, Sorbic Acid, Calcium Disodium Edta (Used To Protect Quality), Natural Flavor, Extractives Of Paprika, Vitamin E, Ingredient Not In Regular Mayonnaise, Water, Corn Starch, Sorbic Acid And Calcium Disodium Edta (Used To Protect Quality), Vitamin E,ingredient Not In Mayonnaise
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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