Is Hellmann's Real Mayonnaise Gluten Free?
Description
Creamy and smooth with a mildly tangy, classic flavor, this mayonnaise provides a velvety texture that spreads easily and blends reliably into sandwiches, salads, dips, potato salad and coleslaw. Reviewers commonly note consistent quality, dependable performance and versatile use in both simple spreads and mixed recipes across everyday home cooking.
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Description
Creamy and smooth with a mildly tangy, classic flavor, this mayonnaise provides a velvety texture that spreads easily and blends reliably into sandwiches, salads, dips, potato salad and coleslaw. Reviewers commonly note consistent quality, dependable performance and versatile use in both simple spreads and mixed recipes across everyday home cooking.
Ingredients
Canola Oil, Water, Liquid Whole Egg, Vinegar, Liquid Yolk, Salt, Sugar, Spices, Concentrated Lemon Juice And Calcium Disodium Edta (Maintains Flavour)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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