Is Hellmann's Real Mayonnaise Vegan?
Description
Hellmann's Real Mayonnaise is a popular condiment made with real ingredients, including cage-free eggs sourced from American farms. It is made with a blend of oil and vinegar, using 100 percent soybean oil. This gluten-free and kosher mayonnaise has a classic taste that is loved by many. It is commonly used on sandwiches, wraps, and juicy burgers. People appreciate its creamy texture and the way it enhances the flavors of their favorite dishes. Hellmann's Real Mayonnaise is also a versatile ingredient, perfect for making creamy dips. Overall, Hellmann's Real Mayonnaise is a trusted and flavorful choice for those who enjoy the taste of real mayonnaise.
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Description
Hellmann's Real Mayonnaise is a popular condiment made with real ingredients, including cage-free eggs sourced from American farms. It is made with a blend of oil and vinegar, using 100 percent soybean oil. This gluten-free and kosher mayonnaise has a classic taste that is loved by many. It is commonly used on sandwiches, wraps, and juicy burgers. People appreciate its creamy texture and the way it enhances the flavors of their favorite dishes. Hellmann's Real Mayonnaise is also a versatile ingredient, perfect for making creamy dips. Overall, Hellmann's Real Mayonnaise is a trusted and flavorful choice for those who enjoy the taste of real mayonnaise.
Ingredients
Canola Oil, Water, Liquid Whole Egg, Vinegar, Liquid Egg Yolk, Salt, Sugar, Spices, Concentrated Lemon Juice And Calcium Disodium Edta (Maintains Flavour)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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