Is Hellmann's Vegan Carefully Crafted Dressing & Sandwich Spread Alpha-Gal?

Description
Hellmann's Vegan Dressing and Sandwich Spread is a non-GMO product made with vegan-certified ingredients. It is free from eggs and cholesterol, making it suitable for those following a vegan or plant-based diet. Each serving contains 10g of fat and 771mg of Omega 3, which is 44 percent of the recommended daily amount. People have noted that it has a taste similar to regular mayonnaise. Overall, Hellmann's Vegan Dressing and Sandwich Spread offers a flavorful and plant-based alternative for those looking to enjoy a vegan-friendly sandwich spread option.

Description
Hellmann's Vegan Dressing and Sandwich Spread is a non-GMO product made with vegan-certified ingredients. It is free from eggs and cholesterol, making it suitable for those following a vegan or plant-based diet. Each serving contains 10g of fat and 771mg of Omega 3, which is 44 percent of the recommended daily amount. People have noted that it has a taste similar to regular mayonnaise. Overall, Hellmann's Vegan Dressing and Sandwich Spread offers a flavorful and plant-based alternative for those looking to enjoy a vegan-friendly sandwich spread option.
Ingredients
Canola oil, Water, Vinegar, Modified potato starch, Sugar, Salt, Modified corn starch, Natural flavour, Concentrated lemon juice, Sorbic acid (maintains quality), Spice, Calcium disodium EDTA (maintains flavour).
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.