Is Heluva Good Dill Pickle Sour Cream Dip Alpha-Gal?
Description
Heluva Good! Dill Pickle Dip is a dairy dip made with real milk and cream. It is perfect for parties and is enjoyed by many people who say it tastes great. However, some individuals have mentioned that it may not be as flavorful as the Canadian Kraft Philadelphia DP Dip. Overall, Heluva Good! Dill Pickle Dip is a popular dairy dip option that combines the flavors of dill pickle with the creamy texture of sour cream.
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Description
Heluva Good! Dill Pickle Dip is a dairy dip made with real milk and cream. It is perfect for parties and is enjoyed by many people who say it tastes great. However, some individuals have mentioned that it may not be as flavorful as the Canadian Kraft Philadelphia DP Dip. Overall, Heluva Good! Dill Pickle Dip is a popular dairy dip option that combines the flavors of dill pickle with the creamy texture of sour cream.
Ingredients
Milk Ingredients, Sugars (maltodextrin, sugar), salt, Modified corn starch, Garlic powder, Dehydrated cucumber, Gelatin, Onion powder, Sodium diacetate, Yeast extract, Monosodium glutamate, Spices, Torula yeast, Hydrolyzed corn protein, Dehydrated dillweed, Natural flavour, Salad mustard solids (distilled vinegar, mustard seed, salt, turmeric), Disodium inosinate, Disodium guanylate, Turmeric, Bacterial culture 7%, Microbial enzyme, Potassium sorbate (to maintain freshness). Contains: Milk.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.