Is Hemplers Bacon Smoked Thick Sliced - 20 Oz Low FODMAP?
Description
Smoked, thick-sliced bacon with a pronounced smoky flavor and a hearty, chewy-to-crisp texture; commonly used for breakfast plates, sandwiches, burgers, as a topping for salads or casseroles. Customer reviews often note consistent slice thickness, strong smokiness, satisfying mouthfeel, and reliable performance when frying or baking, with occasional comments on saltiness.
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Description
Smoked, thick-sliced bacon with a pronounced smoky flavor and a hearty, chewy-to-crisp texture; commonly used for breakfast plates, sandwiches, burgers, as a topping for salads or casseroles. Customer reviews often note consistent slice thickness, strong smokiness, satisfying mouthfeel, and reliable performance when frying or baking, with occasional comments on saltiness.
Ingredients
Pork, Water, Salt, Black Pepper, Brown Sugar, Sodium Phosphate, Sugar, Sodium Erythorbate, Sodium Nitrite, Spice Extractives, Extractives Of Paprika
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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