Is Herdez Variety Pack - Chipotle Salsa, Avo Tomatillo Salsa, Mexican-Style Street Corn Alpha-Gal Friendly?


Ingredients
Chipotle Salsa Ingredients: Tomatoes, Onions, Jalapeño Peppers, Chipotle Pepper Puree (water, Chipotle Pepper), Contains 2% Or Less Of Salt, Cilantro, Garlic, Dried Chipotle Peppers, Ancho Chile Paste (water, Dried Ancho Chiles, Salt, Contains 2% Or Less Of Citric Acid [to Acidify], Potassium Sorbate And Sodium Benzoate [preservatives]). Avo Tomatillo Salsa Ingredients: Hass Avocados, Tomatillos, Water, Jalapeño Peppers, Onions, Cilantro, Contains 2% Or Less Of Salt, Garlic, Lime Juice. Street Corn Ingredients: Roasted Corn, Mayonnaise With Lime (soybean Oil With Tbhq [antioxidant], Egg Yolks, Water, Distilled Vinegar, Sugar, Iodized Salt [contains Potassium Iodate], Spice, Lime Juice Concentrate, Disodium Edta [added To Protect Flavor], Extractives Of Paprika [spice And Coloring], Natural Flavor [contains Tocopherols {antioxidant}], Extractives Of White Pepper), Cotija Cheese (cotija Cheese [cultured Pasteurized Milk, Salt, Enzymes], Potato Starch, And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Green Chile Peppers, Roasted Red Bell Peppers, Cilantro, Contains 2% Or Less Of Roasted Onion Puree, Ancho Paste (water, Dried Chiles, Salt, Contains 2% Or Less Of Citric Acid [to Acidify], Potassium Sorbate And Sodium Benzoate As Preservatives), Sea Salt, Corn Starch, Lactic Acid (acidulant), Citric Acid (to Acidify), Spice. Contains Milk, Egg.
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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