Is Hershey Foods Hersheys Candy, 100 ea Gluten Free?
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Ingredients
Hershey's Milk Chocolate Bar: Milk Chocolate (Sugar, Milk, Chocolate, Cocoa Butter, Lactose, Milk Fat, Soy Lecithin, Pgpr, Emulsifier, Vanillin, Artificial Flavor), Reese's Peanut Butter Cups: Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milk Fat, Lactose, Soy Lecithin, Pgpr, Emulsifier), Peanuts, Sugar, Dextrose, Salt, Tbhq, Kit Kat Wafer Bar: Sugar, Wheat Flour, Nonfat Milk, Cocoa Butter, Chocolate, Palm Kernel Oil, Lactose (Milk), Milk Fat, Contains 2% Or Less Of: Soy Lecithin, Pgpr, Emulsifier, Yeast, Vanillin, Artificial Flavor, Sodium Bicarbonate, Whoppers Malted Milk Balls: Sugar, Whey (Milk), Partially Hydrogenated Palm Kernel Oil, Corn Syrup, Malted Milk (Barley Malt, Wheat Flour, Milk, Salt, Sodium Bicarbonate), Cocoa, Contains 2% Or Less Of: :Soy Lecithin, Resinous Glaze, Sorbitan Tristearate, Natural And Artificial Flavor, Calcium Carbonate, Tapioca Dextrin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.