Is Hershey's Eggies Cookies 'N Creme ingredients Gluten Free?

Ingredients

Sugars (sugar, Corn Syrup Solids, Lactose, High Fructose Corn Syrup, Corn Syrup), Modified Palm Oil And Modified Vegetable Oil (shea, Sunflower And/or Safflower), Modified Palm Kernel Oil, Canola Oil, Milk Ingredients, Corn Starch, Cocoa Powder, Modified Corn Starch, Titanium Dioxide, Lecithin (soy), Salt, Gum Acacia, Artificial Flavour, Confectioner's Glaze, Polyglycerol Polyricinoleate, Tartrazine, Allura Red, Indigotine, Brilliant Blue Fcf, Sunset Yellow Fcf. Contains Milk, Soy. May Contain Almonds, Peanuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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