Is Hershey's Ckies 'N' Cream 3X90ml Ice Cream Gluten Free?
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Ingredients
Cream Flavour Ice Cream (63.5%) (Reconstituted Skimmed Milk , Sugar, Coconut Oil, Glucose Syrup, Whey Powder ( Milk ), Skimmed Milk Powder, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilises (Locust Bean Gum, Guar Gum), Flavouring), White Chocolate (31.5%) (Sugar, Cocoa Butter, Whole Milk Powder, Anhydrous Milk Fat, Coconut Oil, Emulsifiers (Lecithins (Sunflower), Polyglycerol Polyricinoleat), Natural Vanilla Flavouring), Cocoa Biscuit Pieces (5.2%) ( Wheat Flour, Sugar, Coconut Oil, Fat Reduced Cocoa Powder (11%), Glucose Syrup, Salt, Raising Agent (Sodium Hydrogen Carbonate), Natural Vanilla Flavouring)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.