Is Hershey's Nuggets Milk Chocolate Gluten Free?
Description
Sweet, smooth chocolate delivers a creamy, mellow flavor with a dense yet melt-in-mouth texture. Commonly enjoyed as individual bites for snacking, sharing at gatherings, or adding a finishing touch to desserts and gift assortments. Reviewers note consistent taste and convenient single-serve wrapping, though some report occasional wrapper difficulty during unwrapping.
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Description
Sweet, smooth chocolate delivers a creamy, mellow flavor with a dense yet melt-in-mouth texture. Commonly enjoyed as individual bites for snacking, sharing at gatherings, or adding a finishing touch to desserts and gift assortments. Reviewers note consistent taste and convenient single-serve wrapping, though some report occasional wrapper difficulty during unwrapping.
Ingredients
Milk Chocolate (cane Sugar, Milk, Chocolate, Cocoa Butter, Milk Fat, Lecithin (soy), Natural Flavor. Manufactured On The Same Equipment That Processes Almonds.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.