Is Hershey's, Sugar-Free Special Dark Mildly Sweet Chocolate Candy, 3 Oz. Gluten Free?

Description
Hershey's Sugar Free Special Dark Mildly Sweet Chocolate Candy is a delightful treat for those looking for a sugar-free option. Each package contains three 3 oz bags of delicious chocolate that are rich in flavanol antioxidants. With only 30 calories per piece and 0g trans fat, it is a guilt-free indulgence. Reviewers highly praise this candy, stating that it is not only delicious but also a great option for those following a keto or diabetic diet. Additionally, the candy is packaged well, ensuring freshness and convenience. Enjoy the goodness of Hershey's Sugar Free Special Dark Mildly Sweet Chocolate Candy.

Description
Hershey's Sugar Free Special Dark Mildly Sweet Chocolate Candy is a delightful treat for those looking for a sugar-free option. Each package contains three 3 oz bags of delicious chocolate that are rich in flavanol antioxidants. With only 30 calories per piece and 0g trans fat, it is a guilt-free indulgence. Reviewers highly praise this candy, stating that it is not only delicious but also a great option for those following a keto or diabetic diet. Additionally, the candy is packaged well, ensuring freshness and convenience. Enjoy the goodness of Hershey's Sugar Free Special Dark Mildly Sweet Chocolate Candy.
Ingredients
Maltitol ( Not In Regular Sweet Chocolate), Chocolate (Adds A Negligible Amount Of Sugar), Cocoa Butter, Milk Fat, Cocoa Processed With Alkali (Adds A Negligible Amount Of Sugar), Polydextrose ( Not In Regular Sweet Chocolate), Contains 2% Or Less Of: Lecithin (Soy), Pgpr, Vanillin, Artificial Flavor, Milk
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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