Is Hidden Valley Coleslaw Salad Dressing - Gluten Free -16oz Gluten Free?
Description
Creamy, tangy flavor with a smooth, slightly thick texture that coats shredded cabbage evenly. Commonly used to dress coleslaw, potato salad, sandwiches, and vegetable bowls. Customer reviews note consistent flavor, easy pouring, and reliable results for casual and picnic-style preparations. Users also report long shelf life and versatile pairing options.
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Description
Creamy, tangy flavor with a smooth, slightly thick texture that coats shredded cabbage evenly. Commonly used to dress coleslaw, potato salad, sandwiches, and vegetable bowls. Customer reviews note consistent flavor, easy pouring, and reliable results for casual and picnic-style preparations. Users also report long shelf life and versatile pairing options.
Ingredients
Vegetable Oil (Soybean, Canola), Water, Sugar, Egg Yolk, Less Than 2% Of: Spices, Natural Flavors, Vinegar, Lemon Juice (Water, Lemon Juice Concentrate), Xanthan Gum, Salt, Sorbic Acid, Calcium Disodium Edta Added To Preserve Freshness, Vegetable Oil (Soybean, Canola), Calcium Disodium Edta Added To Preserve Freshness
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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