Is Hidden Valley Original Ranch Light Salad Dressing & Topping - Gluten Free - 16oz Bottle Gluten Free?
Description
This light dressing offers a creamy, tangy flavor and a smooth, pourable texture. Commonly used as a salad dressing, dip for vegetables and wings, and a sandwich or baked potato topping. Customer reviews frequently note consistent flavor and versatility, with occasional comments about thickness and packaging convenience in everyday use.
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Description
This light dressing offers a creamy, tangy flavor and a smooth, pourable texture. Commonly used as a salad dressing, dip for vegetables and wings, and a sandwich or baked potato topping. Customer reviews frequently note consistent flavor and versatility, with occasional comments about thickness and packaging convenience in everyday use.
Ingredients
Water, Vegetable Oil (Soybean, Canola), Maltodextrin, Buttermilk, Sugar, Salt, Less Than 2% Of: Spices, Garlic (Dried), Onion (Dried), Natural Flavors, Egg Yolk, Modified Food Starch, Phosphoric Acid, Vinegar, Artificial Flavor, Disodium Phosphate, Xanthan Gum, Monosodium Glutamate, Artificial Color, Disodium Inosinate, Guanylate, Sorbic Acid And Calcium Disodium Edta Added To Preserve Freshness, Water, Sorbic Acid And Calcium Disodium Edta Added To Preserve Freshness
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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