Is Hill Country Fare Buffalo Chicken and Ranch Flatbread Pizza Gluten Free?

Ingredients

Crust (Enriched Flour) [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Yeast, Salt, Oat Bran, Sugar, Oat Fiber, Wheat Gluten, Cultured Wheat Starch, Enzymes), Fully Cooked Diced Chicken Breast (Chicken Breast, Salt), Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes) Buffalo Wing Sauce (Distilled Vinegar, Aged Cayenne Red peppers, Salt, Water, Canola Oil, Paprika [Color], Xanthan Gum, Natural Butter Type Flavor, Garlic Powder), Ranch Sauce (Soybean Oil, Water, Buttermilk powder, Distilled Vinegar, Egg Yolks, Sugar, Romano Cheese [Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes], Salt, Phosphoric Acid, Onion Powder, Natural Flavor, Garlic Powder, Sodium Benzoate [Preservative], Potassium Sorbate [Preservative], Spices, Propylene Glycol Alginate, Xanthan Gum, Parsley), Dried Parsley.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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