Is Hill & Valley Pecan Pie No Sugar Added, 22.0 OZ Gluten Free?
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Ingredients
MALTITOL* AND SORBITOL* SYRUP, WHEAT FLOUR, WATER, PECANS, PALM OIL SHORTENING, EGGS, MALTODEXTRIN, MALTITOL*, BUTTER [CREAM (MILK), WATER], GLUCONO DELTA-LACTONE, SALT, TITANIUM DIOXIDE COLOR, EMULSIFIER MIX [PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, MONO-AND DIGLYCERIDES, SOYBEAN LECITHIN, WITH BHT AND CITRIC ACID (PRESERVATIVE) TO HELP PROTECT FLAVOR], CORNSTARCH-MODIFIED, CAROB BEAN GUM, NATURAL & ARTIFICIAL FLAVOR (CONTAINS MILK), CALCIUM PROPIONATE (PRESERVATIVE), CELLULOSE GUM, BAKING SODA, AGAR, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), YEAST, ACESULFAME POTASSIUM, SUCRALOSE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Hill & Valley Pecan Pie No Sugar Added, 22.0 OZ is available at 1 retailer
About this product
Snack · Whole