Is Hillshire Farm Hardwood Smoked Beef Summer Sausage Low FODMAP?
Description
The sausage delivers a pronounced smoky aroma and a firm, dense texture that slices cleanly for serving. Consumers commonly use it on charcuterie boards, with crackers and cheese, in sandwiches, or as a snack. Reviews mention consistent flavor and convenience, while some report it as strongly smoked or somewhat salty.
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Description
The sausage delivers a pronounced smoky aroma and a firm, dense texture that slices cleanly for serving. Consumers commonly use it on charcuterie boards, with crackers and cheese, in sandwiches, or as a snack. Reviews mention consistent flavor and convenience, while some report it as strongly smoked or somewhat salty.
Ingredients
Pork, Beef, Salt, Contains 2% Or Less: Natural Flavors, Citric Acid, Whole Mustard Seed, Dextrose, Vitamin C (Sodium Ascorbate), Sodium Nitrite, Beef Summer Sausage: Beef, Contains 2% Or Less Of: Natural Flavors, Sodium Nitrite
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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