Is HIMALAYAN PINK SALT FLAVORED LENTIL CHIPS, HIMALAYAN PINK SALT Vegan?

Description
Light, crisp chips deliver a clean, mildly mineral-savory flavor with balanced seasoning. Reviews commonly note a satisfying crunch, sturdy texture for dipping, and convenient single-serve snacking; some mention occasional oversalting or residual aftertaste. Often used as an on-the-go snack, party bowl item, or accompaniment to dips and spreads for gatherings.

Description
Light, crisp chips deliver a clean, mildly mineral-savory flavor with balanced seasoning. Reviews commonly note a satisfying crunch, sturdy texture for dipping, and convenient single-serve snacking; some mention occasional oversalting or residual aftertaste. Often used as an on-the-go snack, party bowl item, or accompaniment to dips and spreads for gatherings.
Ingredients
lentil flour, sunflower and/or safflower oil, corn flour, rice flour, potato starch, corn starch, sea salt, cane sugar, himalayan pink salt, green pepper powder
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


