Is Holbrooks Sauce Worcestershire 250ml Gluten Free?
Description
Dark, savory sauce with a complex tang and smooth, syrupy-thin consistency. Commonly used to season meats, stews, marinades, sauces, and cocktails, it adds depth and umami-like richness without overpowering. Reviews often note its concentrated flavor, usefulness in small amounts, and reliability as a pantry seasoning for boosting savory dishes consistently.
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Description
Dark, savory sauce with a complex tang and smooth, syrupy-thin consistency. Commonly used to season meats, stews, marinades, sauces, and cocktails, it adds depth and umami-like richness without overpowering. Reviews often note its concentrated flavor, usefulness in small amounts, and reliability as a pantry seasoning for boosting savory dishes consistently.
Ingredients
Water, vinegar (barley and wheat), brown sugar, golden syrup, anchovies, salt, tamarind, spices, colour (caramel [150c]), onion powder, garlic powder, flavour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.