Is Home Pride Butter Top Enriched White Bread, Sliced Sandwich Bread, 20 oz, Shelf-Stable Alpha-Gal?
Description
Soft, evenly sliced sandwich loaf with a slightly sweet, golden-topped flavor, tender crumb, and fine texture. Commonly used for sandwiches, toast, French toast, and grilled cheese, it toasts evenly and holds spreads. Reviews often note consistent softness, mild flavor, and good value for everyday use and steady pantry shelf life.
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Description
Soft, evenly sliced sandwich loaf with a slightly sweet, golden-topped flavor, tender crumb, and fine texture. Commonly used for sandwiches, toast, French toast, and grilled cheese, it toasts evenly and holds spreads. Reviews often note consistent softness, mild flavor, and good value for everyday use and steady pantry shelf life.
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of Each Of The Following: Salt, Butter* (Made From Milk), Soybean Oil, Wheat Gluten, Dough Conditioners (Contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Monoand Diglycerides. Enzymes, Ascorbic Acid), Cultured Wheat Flour, Vinegar, Monocalcium Phosphate, Wheat Starch, Soy Lecithin, Soy Flour, Calcium Carbonate, Ammonium Sulfate, Calcium Sulfate. *A Trivial Source Of Cholesterol
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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