Is HOMEMADE VANILLA THERAPEUTIC NUTRITION SHAKE, HOMEMADE VANILLA Gluten Free?


Ingredients
INGREDIENTS: WATER, CORN MALTODEXTRIN, MILK PROTEIN CONCENTRATE, HIGH OLEIC SAFFLOWER OIL, FRUCTOSE, GLYCERINE, SOY PROTEIN ISOLATE, SOY FIBER, SHORT-CHAIN FRUCTOOLIGOSACCHARIDES; LESS THAN 0.5% OF: CANOLA OIL, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM CITRATE, MAGNESIUM PHOSPHATE, SALT, CALCIUM PHOSPHATE, ASCORBIC ACID, CHOLINE CHLORIDE, SOY LECITHIN, MONOGLYCERIDES, POTASSIUM CHLORIDE, CALCIUM CARBONATE, CARRAGEENAN, POTASSIUM HYDROXIDE, DL-ALPHA-TOCOPHERYL ACETATE, ACESULFAME POTASSIUM, FERROUS SULFATE, ZINC SULFATE, LIQUID SUCRALOSE, NIACINAMIDE, MANGANESE SULFATE, CALCIUM PANTOTHENATE, CUPRIC SULFATE, PYRIDOXINE HYDROCHLORIDE, THIAMINE CHLORIDE HYDROCHLORIDE, VITAMIN A PALMITATE, RIBOFLAVIN, CHROMIUM CHLORIDE, BETA-CAROTENE, FOLIC ACID, BIOTIN, SODIUM MOLYBDATE, POTASSIUM IODIDE, SODIUM SELENATE, PHYLLOQUINONE, VITAMIN D, AND CYANOCOBALAMIN.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


