Is HOMESTYLE MEATLOAF, HOMESTYLE Vegan?


Ingredients
MEATLOAF (GROUND BEEF, GROUND PORK, WATER, BREADCRUMBS [WHEAT FLOUR, SUGAR, SALT, YEAST, ASCORBIC ACID {DOUGH CONDITIONER}], MILK, WORCESTERSHIRE SAUCE [DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT], EGGS [WHOLE EGGS, CITRIC ACID {ADDED TO PRESERVE COLOR}, WATER {AS CARRIER FOR CITRIC ACID}], GARLIC, SEASONING [DEXTROSE, SALT, BLACK PEPPER, FENNEL, GARLIC, FENNEL OIL, NATURAL FLAVOR, SILICON DIOXIDE {TO PREVENT CAKING}], ONION POWDER, GRANULATED GARLIC, SALT, PARSLEY, BLACK PEPPER), TOMATO GLAZE (TOMATO KETCHUP [TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, VINEGAR, CORN SYRUP, SALT, ONION POWDER, SPICE, NATURAL FLAVORS], BROWN SUGAR, APPLE CIDER VINEGAR [APPLE CIDER, WATER, VINEGAR], CULTURED DEXTROSE [MALTODEXTRIN, CULTURED DEXTROSE]).
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


