Is Honeycomb Thick Cracking Chocolate Velvety Ice Cream 400 mL Pescatarian?
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Why it's a maybe for pescatarian
- diglycerides of fatty acids
diglycerides of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Honeycomb flavoured ice cream cased in Magnum milk chocolate (30%) and honeycomb pieces (3%). Ingredients: [reconstituted skim milk and/or reconstituted buttermilk (milk), milk solids, milk fat, emulsifiers (mono- and diglycerides of fatty acids, soy lecithin, sunflower and/or rapeseed lecithin), vegetable gums (guar gum, locust bean gum, tara gum, carrageenan), flavours, colour (annatto), water, rising agent (bicarbonate soda), salt, glucose syrup, honeycomb pieces (sugar, glucose syrup, bicarbonate soda), cocoa butter, cocoa mass, soy lecithin, vanilla].
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