Is Honeysuckle White Turkey Tender, Garlic & Herb Gluten Free?

Ingredients

Turkey Breast, Turkey Broth, Canola Oil, Contains Less Than 2% Of Seasoning (Salt, Sugar, Dehydrated Turkey Broth, Turkey Flavor (Hydrolyzed Corn Protein, Turkey Broth Powder, Flavor)), Vinegar, Tapioca Starch, Sodium Citrate, Salt, Citrus Flour, Natural Flavors, Coated With: Dehydrated Garlic, Spices, Paprika, Dehydrated Onion, Sunflower Oil, Natural Flavor

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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