Is Horizon Organic, Butter Salted Organic, 16 Ounce Low FODMAP?
Description
Rich, slightly salty flavor with a smooth, spreadable texture that melts evenly; commonly used for spreading on toast, sautéing, baking, and finishing sauces. Reviewers note consistent creaminess and reliable melt, praising convenience of stick form while occasionally mentioning price sensitivity and preference for firmer or softer consistency for everyday cooking.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Rich, slightly salty flavor with a smooth, spreadable texture that melts evenly; commonly used for spreading on toast, sautéing, baking, and finishing sauces. Reviewers note consistent creaminess and reliable melt, praising convenience of stick form while occasionally mentioning price sensitivity and preference for firmer or softer consistency for everyday cooking.
Ingredients
Organic Grade A Pasteurized Sweet Cream (milk), Salt, Organic Grade A Pasteurized Sweet Cream (milk), Salt.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.