Is Hormel® Black Label® Bacon, Thick Sliced, 16 oz Vegetarian?
Description
This thick-cut bacon delivers a smoky, savory flavor with a meatier chew and edges that crisp when cooked. Commonly used for breakfast plates, sandwiches, burgers, salads, and appetizers. Customer reviews often praise bold taste and easy crisping, while some mention occasional variability in slice thickness and smoke intensity and texture.
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Why it's not vegetarian
- bacon cured with water
- cured with water
- dextrose
bacon cured with water
Dietitian noteBacon is a salted pork product that comes from the belly of a pig.
Note by Rhyan Geiger, RDN
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Description
This thick-cut bacon delivers a smoky, savory flavor with a meatier chew and edges that crisp when cooked. Commonly used for breakfast plates, sandwiches, burgers, salads, and appetizers. Customer reviews often praise bold taste and easy crisping, while some mention occasional variability in slice thickness and smoke intensity and texture.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
bacon Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite, Cured With Water, Sodium Nitrite
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
Hormel® Black Label® Bacon, Thick Sliced, 16 oz is available at 14 retailers
About this product
Meat · Slice