Is HORMEL, GATHERINGS, CHILI CHEESE DIP Dairy Free?

Ingredients

WATER, PASTEURIZED PROCESS CHEESE SPREAD (CULTURED MILK AND SKIM MILK, BUTTERMILK, SWEET WHEY, CREAM, SALT, CONTAINS 2% OR LESS OF SODIUM PHOSPHATE, LACTIC ACID, GUAR GUM, XANTHAN GUM, ENZYMES, COLORED WITH APOCAROTENAL AND ANNATTO EXTRACT), SAUCE (WATER, SKIM MILK, CHEDDAR CHEESE FLAVOR [CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, WHEY, SALT, DISODIUM PHOSPHATE], BUTTER [CREAM, SALT], CONTAINS 2% OR LESS OF NATURAL FLAVORS, MALTODEXTRIN, YEAST EXTRACT, CORN SYRUP SOLIDS, SOYBEAN OIL, PASTEURIZED MILK, CULTURES, SALT, ENZYMES, WATER, DISODIUM PHOSPHATE, XANTHAN GUM, GUM ARABIC, MONO- & DIGLYCERIDES, PROPYLENE GLYCOL ALGINATE, CORN SYRUP SOLIDS, ANNATTO EXTRACT, GUAR GUM, YELLOW 6), BEEF, CHEESE FLAVOR (AMERICAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SKIM MILK, CANOLA OIL, PALM OIL, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, SALT, OLEORESIN OF PAPRIKA, ANNATTO COLOR), CHILI NO BEANS (WATER, BEEF, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR], OATMEAL, CORN FLOUR, CHILI POWDER [CHILI PEPPERS, FLAVORING], CONTAINS 2% OR LESS OF MODIFIED CORNSTARCH, TOMATOES [WATER, TOMATO PASTE], SUGAR, SALT, HYDROLYZED SOY, CORN, AND WHEAT PROTEIN, FLAVORING, AUTOLYZED YEAST, MONOSODIUM GLUTAMATE, SPICE), MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF SEASONING (MASA CORN FLOUR, MALTODEXTRIN, HYDROLYZED YEAST PROTEIN, GREEN BELL PEPPER POWDER, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, SPICE, EXTRACTIVE OF PAPRIKA [COLOR], SALT), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), CHILI POWDER (CHILI PEPPERS, FLAVORING), SALT, FLAVORING, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), SPICES, CHILI FLAVOR (POLYSORBATE 80, PROPYLENE GLYCOL, NATURAL FLAVOR).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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