Is Hostess Crunch Mini Donette Single-Serve 4 ounces 6 count Gluten Free?

Ingredients

Sugar, Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Iron, (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Coconut, High Fructose Corn Syrup, Contains 2% Or Less Of Each Of The Following: Salt, Wheat, Corn, Honey, Wheat Starch, Corn Syrup, Glycerin, Modified Wheat Starch, Wheat Flour, Citric Acid, Nonfat Milk, Defatted Soy Flour, Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate, Egg Yolks, Soybean Oil, Mono And Diglycerides, Dextrose, Dextrin, Soy Lecithin, Guar Gum, Cellulose Gum, Agar, Natural And Artificial Flavor, Karaya Gum, Annatto And Turmeric (Color), Enzymes, Sorbic Acid Sodium Propionate, Potassium Sorbate And Natamycin (To Retain Freshness)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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