Is Hovis Tasty Wholemeal Medium Sliced Bread Gluten Free?
Description
Medium-sliced loaf offers a mild, slightly nutty flavor with a tender yet substantial texture. Consumers report even, consistent slices that toast evenly and hold toppings well. Common uses include everyday toasting, sandwiches and open-faced toppings. Reviews note reliable freshness, consistent quality and good value for routine household use and versatility.
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Description
Medium-sliced loaf offers a mild, slightly nutty flavor with a tender yet substantial texture. Consumers report even, consistent slices that toast evenly and hold toppings well. Common uses include everyday toasting, sandwiches and open-faced toppings. Reviews note reliable freshness, consistent quality and good value for routine household use and versatility.
Ingredients
Wholemeal Flour (Wheat), Water, Wheat Protein, Yeast, Granulated Sugar, Salt, Soya Flour, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm, Rapeseed), Emulsifiers: E471, E472e, Preservative: E282, Caramelised Sugar, Flour Treatment Agent: Ascorbic Acid, This product contains 61% wholegrains from wholemeal flour .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.