Is HT Fresh Foods Market Chicken Tenders, 3 ct Gluten Free?
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Ingredients
Chicken Tenderloins, Water, Vinegar, Carrageenan, Salt Xanthan Gum Breaded with Bleached Wheat Flour, Salt, Spices, Leavening, Sodium Bicarbonate, Sodium Aluminum Phosphate), Malted Barley Flour, Yeast Extract, Garlic Powder, Nonfat Dry Milk, Onion Powder, Hydrolyzed Wheat Gluten Protein, Extractives of Paprika and Annatto, Spice Extractive Battered with Water, Wheat Flour Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Onion Powder, Garlic Powder Malted Barley Flour, Extractives of Paprika and Annatto Predusted with Wheat Flour, Wheat Gluten, Salt, Wheat Protein Isolate Breading Set in Vegetable Oil.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.