Is Hughes Bakery 2 Fresh Cream Caramel Eclairs GERD Friendly?
Why it's not GERD friendly
- cream 27
- cocoa powder
- milk
- condensed milk
cream 27
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Caramel Fondant 29% (Sugar, Palm Oil, Water, Glucose Syrup, Condensed Milk, Lactose, Cocoa Powder, Butter (Milk), Golden Syrup, Whey Powder (Milk), Emulsifiers (E472c, E435, E473, Soya Lecithin, Gelling Agent E406, Preservative E202, Colour E171, Natural Vanilla Flavour, Salt, Acid E330), Cream 27% (Milk), Water, Egg, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Margarine (Rapeseed & Palm Oils, Water, Salt, Emulsifier E475, Colours (E100, E160b), Flavouring), Stabilizer: Sorbitol, Water, Acidity Regulators: Disodium Phosphate, Monopotassium Phosphate
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 6 ingredients that contain dairy.
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About this product
Snack · Piece


