Is Hungry Jack Syrup, Original 27.6 fl oz (816 ml) Gluten Free?
Description
A pourable, viscous, maple-flavored breakfast syrup with a smooth, glossy texture that pours easily from a squeeze bottle. Commonly used on pancakes, waffles, French toast, oatmeal, desserts, and in baking or beverages. Reviewers note consistent sweetness, value for price, and occasional comments about artificial flavor or excessive sweetness and leaks.
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Description
A pourable, viscous, maple-flavored breakfast syrup with a smooth, glossy texture that pours easily from a squeeze bottle. Commonly used on pancakes, waffles, French toast, oatmeal, desserts, and in baking or beverages. Reviewers note consistent sweetness, value for price, and occasional comments about artificial flavor or excessive sweetness and leaks.
Ingredients
Cory Syrup, High Fructose Corn Syrup, Water, Contains 2% or Less of: Cellulose Gum, Salt, Caramel Color, Sorbic Acid and Sodium Benzoate (Preservatives), Sodium Citrate, Natural and Artificial Flavors.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.