Is Hy-Vee Chunky Blue Cheese Salad Dressing Dairy Free?

Ingredients

Soybean Oil, Water, Vinegar, Blue Cheese (Water, Aged Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Partially Hydrogenated Soybean Oil, Sodium And Calcium Caseinates, Salt, Lactic Acid, Microcrystalline Cellulose, Potassium Sorbate , Xanthan Gum, Locust Bean Gum), Sugar, Salt, Contains Less Than 2% Of: Natural And Artificial Flavors, Xanthan Gum, Phosphoric Acid, Propylene Glycol Alginate, Polysorbate 60, Potassium Sorbate And Calcium Disodium Edta As, Garlic, Onion, Lactic Acid, Artificial Color, Vitamin E (Dl Alpha Tocopherol Acetate), Beta Carotene (Color), Dried, Contains: Milk

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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