Is HY-VEE, FIRE KRUNCH-EZE, CHEESE Vegetarian?

Ingredients

CORN MEAL, VEGETABLE OIL (CONSISTING OF ONE OR MORE OF THE FOLLOWING: CORN COTTONSEED, CANOLA, PALM, SUNFLOWER OR SOYBEAN OIL), SALT, SUGAR, SPICE, ONION POWDER, WHEY, MONOSODIUM GLUTAMATE, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC POWDER, CITRIC ACID, RED 40 LAKE, BUTTERMILK, SPICE EXTRACT, SODIUM DIACETATE, LACTIC ACID, DISODIUM PHOSPHATE, MALIC ACID, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MALTODEXTRIN, NATURAL FLAVOR, YELLOW 6, YELLOW 5, CONTAINS LESS THAN 2%: SILICON DIOXIDE (ANTI-CAKING AGENT).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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