Is Hy-Vee Vanilla Ice Cream Sandwiches 12Pk Gluten Free?

Ingredients

Milk, Cream, Skim Milk, Buttermilk, Whey, Sugar, Corn Syrup, Contains 2% Or Less Of: Vanilla Extract, Guar Gum, Artificial Flavor, Mono And Diglycerides, Calcium Sulfate, Carob Bean Gum, Cellulose Gum, Carrageenan, Annatto For Color, Wafers: (Wheat Flour, Sugar, Soybean Oil, Palm Oil, Cocoa Processed With Alkali, Dextrose, Caramel Color, Contains 2% Or Less Of: High Fructose Corn Syrup, Corn Syrup, Corn Flour, Food Starch-modified, Salt, Soy Lecithin, Baking Soda, Artificial Flavor), Contains Milk, Soy, Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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