Is ICE CREAM BAR Gluten Free?
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Ingredients
ICE CREAM: SKIM MILK, CREAM, SUGAR, MARASCHINO CHERRIES (CHERRIES, WATER, CORN SYRUP, SUGAR, MODIFIED FOOD STARCH, CITRIC ACID, ARTIFICIAL AND NATURAL FLAVORS, RED 40), CORN SYRUP, WHEY, NATURAL & ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, TARA GUM, CARRAGEENAN, DARK CHOCOLATE COATING: SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, COCONUT OIL, BUTTER OIL, LECITHIN, VANILLA.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Ice Cream · Bar