Ice cream, cookies & cream
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Diet Compatibility
Ingredients
Ice cream: milk, cream, corn syrup, sugar, high fructose corn syrup, whey, nonfat dry milk, guar gum, mono - and diglycerides, cellulose gum, polysorbate 80, carrageenan, locust bean gum, artificial vanilla flavor. cookies: sugar, enriched flour (wheat, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil containing one or more of soy, palm or palm kernel oils, cocoa processed with alkali, corn flour, salt, sodium bicarbonate, dextrose, soy lecithin, natural flavors.
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