Is ICE CREAM, RASPBERRY FUDGE TORTE Low FODMAP?

Ingredients
NONFAT MILK, CREAM, SUGAR, CORN SYRUP, RASPBERRY PUREE, HIGH FRUCTOSE CORN SYRUP, WATER, PECTIN, MALIC ACID, LOCUST BEAN GUM, NATURAL FLAVOR, CITRIC ACID, CALCIUM LACTATE, SODIUM CITRATE, COCONUT OIL, COCOA (PROCESSED WITH ALKALI), HIGHLY REFINED PEANUT OIL, COCOA, SOY LECITHIN, GUAR GUM, DEXTROSE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Ice Cream · Frozen


