Is ICE CREAM SANDWICHES, CHOCOLATE CHIP COOKIES WITH MALT Gluten Free?
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Ingredients
CREAM, MILK, CHOCOLATE CHIP COOKIE (FLOUR, BUTTER, BROWN SUGAR, DARK CHOCOLATE (CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN, VANILLA), EGGS), CANE SUGAR, MALT POWDER (MALTED BARLEY AND WHEAT EXTRACT, MILK, SALT, BAKING SODA), EGG YOLK, DEXTROSE, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), SALT, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.