Is ICE CREAM, SHERBET RAINBOW Gluten Free?

Ingredients
WATER, SUGAR, NONFAT MILK, CORN SYRUP, WHEY, ORANGE PUREE (WATER, CONCENTRATED ORANGE JUICE, ORANGE PULP, CORN SYRUP, NATURAL FLAVOR), LEMON PUREE (WATER, LEMON JUICE CONCENTRATE, ORANGE PULP, CITRIC ACID, NATURAL FLAVORS, POLYSORBATE 80, ORANGE JUICE CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, LIME PULP, CITRIC ACID, NATURAL FLAVORS, ORANGE JUICE CONCENTRATE, POLYSORBATE 80, YELLOW 5, BLUE 1), CITRIC ACID, CAROB BEAN GUM, GUAR GUM, MONO AND DIGLYCERIDES, METHYL CELLULOSE, PECTIN, NATURAL FLAVOR, ANNATTO (COLOR), ARTIFICIAL COLORS (RED 40, YELLOW 5, YELLOW 6, BLUE 1).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Dessert · Frozen


