Is ICE CREAM Vegan?
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Ingredients
MILKFAT AND NONFAT MILK, CHOCO-MINT SWIRLED CHUNKS [SUGAR, COCONUT OIL, NONFAT MILK, PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, MILKFAT, WHOLE MILK, COCOA, SOY LECITHIN, COLOR ADDED (INCLUDING YELLOW 5 LAKE, BLUE 1 LAKE), OIL OF PEPPERMINT, NATURAL FLAVORS, SALT], SUGAR, FUDGE RIBBON [CORN SYRUP, WATER, COCOA AND COCOA PROCESSED WITH ALKALI, CORN STARCH-MODIFIED, CITRIC ACID, SALT, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, CARRAGEENAN, ARTIFICIAL FLAVOR], CORN SYRUP, WHEY, CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, NATURAL FLAVOR.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Ice Cream · Frozen