Is Iceland 12 Duck Selection 204g Alpha-Gal Friendly?
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Ingredients
Hoisin Duck Cones: Wheat Flour, Duck, Onion, Hoisin Sauce, Water, Sugar, Soya Sauce Water, Soya Bean, Wheat Flour, Salt, White Vinegar, Modified Tapioca Starch, Garlic Powder, Sesame Seed Oil, Colour: Plain Caramel, Thickener: Xanthan Gum, Spices Aniseed, Star Anise, Cinnamon, Clove, Fennel, Carrot, Spring Onion, Soya Bean Oil, Maize Starch, Garlic, Potato Starch, Colour: Curcumin, 4 Red Thai Duck Straws: Wheat Flour, Pineapple, Coconut Cream, Cooked Noodles Water, Beetroot, Spinach, Tomato, Green Bell Pepper, Water Chestnut, Red Curry Paste (Lemon Grass, Galangal, Dried Chilli, Shallot, Kaffir Lime Peel, Colour: Paprika Extract, Acidity Regulator: Acetic Acid, Ground White Pepper, Flavouring, Red Chilli, Sweet Basil, Stabiliser: Xanthan Gum, 4 Spicy Duck Parcels: Wheat Flour, Cabbage, Mushroom, Tapioca Starch, Dextrose, Soy Sauce Powder Water, Maltodextrin, Wheat Grains, Chilli Powder, Distilled Tapioca Vinegar, Onion Powder, Yeast Extract, Flavourings, Paprika, Colours: Plain Caramel, Paprika Extract, Acidity Regulators: Lactic Acid, Calcium Lactate, Capsicum Extract
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.