Is Iceland 2 Salmon Parcels with Cheese & Dill Sauce 280g Vegetarian?
Why it's not vegetarian
- fish
- salmon
- diglycerides of fatty acids
fish
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
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Ingredients
Salmon (Fish), Wheat Flour, Water, Margarine (Rapeseed Oil, Water, Coconut Oil, Fully Hydrogenated Rapeseed Oil, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Salt, Flavouring), Full Fat Soft Cheese (Milk), Whole Milk, Cheddar Cheese (Milk), Egg Yolk, Cornflour, Onion, Salt, Dried Dill, Garlic, Dill, Vegetable Bouillon (Salt, Cornflour, Yeast Extract, Milk Sugar, Onion Powder, Glucose Syrup, Rapeseed Oil, White Pepper, Lovage, Turmeric, Garlic Powder, Nutmeg, Rosemary Extract), Mustard Powder (Mustard Seed, Turmeric), White Pepper
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
Iceland 2 Salmon Parcels with Cheese & Dill Sauce 280g is available at 1 retailer
About this product
Seafood · Frozen, Piece


