Is Iceland All Day Breakfast 400g Vegan?


Ingredients
baked beans in tomato sauce, haricot beans, water, tomato paste, modified maize starch, sugar, glucose-fructose syrup, salt, flavouring, paprika extract, hash browns, potato, sunflower oil, onion powder, white pepper, stabiliser: diphosphates, cooked pork sausages, pork , water, rusk (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin)), pork fat, seasoning (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), dextrose, salt, yeast extract, sage, spices (white pepper, black pepper), emulsifier: diphosphates, spice extracts (mace extract, pepper extract, nutmeg extract, cayenne extract), antioxidant: ascorbic acid), filled into a beef collagen casing (beef collagen, water, glycerol, cellulose, sunflower oil)), omelette, pasteurised liquid whole egg, whole milk, rapeseed oil, thickener: xanthan gum, salt
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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