Is Iceland Chicken & Bacon Pasta 400g Gluten Free?
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Ingredients
Cooked Penne Pasta (Durum Wheat Semolina, Water, Sunflower Oil), Water, Milk, Cooked Chicken Breast Strips, Chicken Breast , Salt), Single Cream (Milk), Bacon, Pork, Pork Fat, Maple Syrup, Salt, Glucose, Antioxidant: Sodium Ascorbate, : Sodium Nitrite, White Wine, Garlic Puree, Mature Cheddar Cheese (Milk), Cornflour, Cheese Stock (Cheese Powder (Milk), Salt, Yeast Extract), Medium Fat Hard Cheese (Milk), Roast Chicken Stock (Chicken, Rehydrated Potato Flakes, Water, Yeast Extract, Salt, Chicken Fat), Mustard Powder, Cracked Black Pepper, Ground Black Pepper
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.