Is Iceland Cones Mint Choc Chip Gluten Free?

Ingredients
Reconstituted skimmed milk, wafer cone (18%) (wheat flour, sugar, coconut oil, emulsifier: soya lecithins; salt, caramelised sugar, water), sugar, coconut oil, glucose syrup, maltodextrin, chocolate flakes (2%) (sugar, cocoa mass, cocoa butter, butterfat (milk), fat reduced cocoa powder, emulsifier: soya lecithins), fat reduced cocoa powder (2%), dried skimmed milk, emulsifiers: mono- and diglycerides of fatty acids, sunflower lecithins; stabilisers: locust bean gum, guar gum; flavourings, colours: copper complexes of chlorophylls and chlorophyllins, curcumin. Contains Milk, Soya, Wheat. ALSO, MAY CONTAIN NUTS AND PEANUTS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Dessert · Frozen


